Hot porridge oats [VE] [GF] [DF], £6
Buckwheat wrap with ewe's curd and sweet potatoes [V], £8
Scrambled egg white on buckwheat toast [DF], £9
Smashed avocado on life bread [VE] [DF], £10
Seasonal vegeratian soup [V], £7
Chicken and vegetable bone broth [DF], £8
Warm lentil salad with ewe's curd [V], £14
Smoked salmon & avocado [DF], £15
Spicy chicken with cabbage & sweet potatoes [DF], £15
Healthy bread & hummus [VE] [DF], £4
Mixed salad leaves with lemon & turmeric dressing [VE] [DF], £4
Smoked salmon (3 slices) [DF], £4
V - Vegetarian, VE - Vegan, GF - Gluten Free
PLEASE INFORM YOUR SERVER OF ANY ALLERGIES OR INTOLERANCES. As our food is freshly made by hand in our kitchen, we can’t guarantee that everything is allergen-free. All of our menu is made without wheat. We handle FISH, CELERY, MUSTARD, EGGS, TREE NUTS and MILK. For more information, please speak with your server.
WATER Still or Sparkling mineral water (330/750ml) [V], £2/3.5
BOTANICAL INFUSED WATERS (330ml), £3.5 Sparkling: Rosemary / Lavender / Rose / Ginger Still: Rosemary
ENERGY BOOSTING SHOTS (50ml), £4 Fresh Ginger + Turmeric + Lemon Shot Apple Cider Vinegar with Beetroot, Apple & Ginger, Honey & Turmeric
SUPERFOOD SMOOTHIES (330ml), £6.5
Special smoothie: kale, avocado, fennel, apple, mint, ginger [V]
Greens: spinach, apple, broccoli, ginger, mint, parsley [V]
Acai & Berries: acai, blueberries, lime, banana [V]
Cacao & Almonds: banana, almonds, dates, cacao powder, hemp protein, cacao nibs, maca, cinnamon [V]
PRESSED JUICES (330ml) [V], £6.5
Please ask your server for daily special juices.
ALCOHOL FREE BOTANICAL COCKTAILS (250ml) [V], £6
Seedlip Garden 108 & cucumber tonic.
Seedlip Grove 42 & Lemongrass tonic.
SPARKLING DRINKS [V]
Ginger beer / Lemonade / Elderflower (330ml), £3.
Dash water: Raspberry / Cucumber / Peaches (330ml), £3.
Kombucha: Original / Ginger / Raspberry & Elderflower, £4
Drink 420 Elderflower & Lime (250ml), £3
Cannasa rose & raspberry CBD lemonade (330 ml), £4
A pot of cannabis tea (40mg): functional botanical infusion of cannabis sativa buds and leaves £5
ORGANIC WINE (750ML)
Daylesford Rosé Frizzante (10% abv) [V], glass £6.5, bottle £26.5
Daylesford Prosecco (11% abv) [V], glass £6.5, £26.5
Petite Rose by Leoube (13% abv), glass £6.5
Love by Leoube (13% abv), bottle £35
Sparkling de Leoube Rose (12.5% abv), bottle £45
Champagne Barons de Rothschild (12% abv), bottle £65
ORGANIC FILTER COFFEE [V], £3
FUNCTIONAL BOTANICAL INFUSION TEA [V]
B Silent Nighttime Organic Infusion: lavender, passion flowers, hemp leaves, lemon balm, valerian root, £4
B Vibrant Energising Organic Infusion: blend of apple, orange peel and ginger, with invigorating pink and black pepper, £4
B Calm Relaxing Organic Infusion: a soothing infusion of organic chamomile and lavender flowers with lemon balm leaves and rose petals, £4
B Restored Rejuvenating Organic Infusion: a skin-boosting infusion of elderberries, rosehips and hibiscus flowers with rooibos, £4
B Strong Recovery Organic Infusion: an infusion blend of ginger, turmeric and calendula blossom, with lemongrass and nettle leaves, £4
B Clear Detox Organic Infusion: blend of Japanese green tea and toasted brown rice with fennel and cornflowers, £4
Cannabis (40mg): functional botanical infusion of cannabis sativa buds and leaves, £5
TEA [V], £3.5
Black teas: English breakfast / decaffeinated English breakfast
The Orchard Bar: The Earth Element
Using seasonal and organic ingredients from Daylesford Farm, in-house nutritional chef Dominique Park has created a daily menu with a focus on wholegrain, fresh, locally-sourced and seasonal foods devised with optimal well-being in mind.